Last news

• EFSA, New guidance on nanotechnologies

  in food and feed

  7/20/2018

• ISO 22000 gap analysis

  between versions 2005 and 2018

  7/12/2018

• New edition of ISO 22000 just out

  Organizations certified to the standard have three years to transition...

  7/6/2018

• FSSC 22000, new Guidance document on Food Defense,...

  The FSSC 22000 Scheme version 4.1 has been extended with clauses relat...

  4/18/2018

• ISO/IEC 27000

  Key International Standard for information security revised

  4/9/2018

• ISO 45001, published the new standard

  The new ISO standard for occupational health and safety

  3/13/2018

• BRC Global Standard for Food Safety Issue 8

  The draft consultation

  12/15/2017

• New IFS Logistics version 2.2

  From 1st June 2018

  12/7/2017

• New versione IFS FOOD: IFS Food 6.1

  Aailable in English

  12/1/2017

• ISO 26000, new publication

  help organizations to get full benefit

  9/13/2017

• Using FSSC 22000 certification to meet FSMA

  Line comparison of the requirements

  9/8/2017

• FSSC 22000 version 4.1

  From January 1, 2018

  9/8/2017

• Doubling the Number of GRASP Assessments

  Updated statistics for 2016

  3/6/2017

• FSSC 22000 accepted by NVWA

  It's a major step forward in public-private cooperation

  2/7/2017

• Standard for sustainable procurement

  First International Standard nears publication

  9/7/2016

• FSMA versus FSSC 22000 Gap Analysis

  FSSC 22000 aligns with Preventive Controls for Human Food

  7/12/2016

• ISO 50001 on energy management

  is under revision

  7/7/2016

• Sustainability Wine Equalitas

  The new standard Sustainability of the Wine SOPT

  6/16/2016

• G.A.P. Awards 2016

  Calling all producers

  5/18/2016

• Revision is ongoing for ISO 22000

  on food safety management

  5/10/2016