Oleificio Zucchi will be present at the 47th edition of SIGEP World , the international event dedicated to foodservice professionals with a focus on gelato, pastry, chocolate, bakery, pizza and coffee, at the Rimini Exhibition Centre from 16 to 20 January 2026. The company welcomed visitors to its exhibition space, located at Stand 036 in Pavilion B8, for an unmissable opportunity: the presentation to the international public of Zucchi oils designed for the Ho.Re.Ca. channel .
The undisputed star of the Oleificio Zucchi stand is the Zucchi Professional range: seed and olive oils designed to meet the needs of foodservice professionals. The Zucchi Professional range confirms the company's commitment to creating high-quality blends specifically for the out-of-home channel, featuring convenient 5- or 10-liter PET containers and functionally designed packaging.
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In 2017, Oleificio Zucchi introduced the first Sustainability Certification Regulations for the entire extra virgin olive oil supply chain ( DTP 125 ), guaranteed by CSQA ; in 2023, it presented the Guidelines for the Evaluation and Communication of the Sustainability of Italian Olive Oils , an interdisciplinary tool created with the contribution of a Scientific Committee of experts and shared with the entire supply chain. In 2025 , confirming its path of social and environmental responsibility, the company officially became a Benefit Corporation .
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Source: Mondo Padano