The Ministry of Agriculture, Food Sovereignty and Forestry has confirmed, by ministerial decree, the three-year renewal of CSQA's authorization to carry out control activities on the Casatella Trevigiana PDO supply chain.
Casatella Trevigiana DOP is an Italian dairy product of great importance: it is the first soft fresh cheese in Italy to boast the Protected Designation of Origin , a recognition awarded since 2 June 2008 thanks to its history, tradition and distinctive quality.
Produced exclusively in the Province of Treviso, Casatella Trevigiana DOP is made from whole cow's milk from farms located in the Treviso area, according to the production specifications.
The entire production process—from milk collection to processing and packaging—must take place within the geographical area of origin to ensure authenticity and traceability.
This cheese is characterized by a soft texture, delicate aroma, and fresh flavor, representing an important component of the local gastronomic culture and of Italian agricultural food quality.
The renewal of the ministerial authorization confirms CSQA's fundamental role in protecting Geographical Indications and ensuring that PDO products meet the highest standards of compliance with production specifications.
To learn more about Casatella Trevigiana DOP and its production regulations, visit the Qualigeo portal .