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Home Corporate Communication Press Review Molini Pivetti: short supply chain and professional flours, from the choice of wheat to technical su

Molini Pivetti: short supply chain and professional flours, from the choice of wheat to technical support

5/14/2025

Molini Pivetti celebrates 150 years in the production of professional flours for pizza, bread, desserts and fresh pasta. At TuttoPizza 2025, it presents its short and certified supply chain model, with pizza chefs from all over Italy

Molini Pivetti: short supply chain and professional flours, from the choice of wheat to technical support
Molini Pivetti: short supply chain and professional flours, from the choice of wheat to technical support

This innovative model is Campi Protetti Pivetti , synonymous with a short supply chain, CSQA certified , active since 2016, which is now digitalized and partly sustainable. This integrated supply chain approach guarantees quality and complete traceability, enhances the territory and promotes more sustainable agriculture.

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Source: Italia a Tavola.net

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